Kentish Cobnut Oil from Hurstwood Farm, Cobnut Oil, Cobnut Oil Recipes, Buy Cobnuts and Cobnut Oil

Winner of a TRIPLE GOLD AWARD & SUPREME CHAMPION

IN THE GREAT TASTE AWARDS 2010

(Guild of Fine Food)

Chocolate Brownies

Ingredients:

Directions:

Heat the oven to 375^o F
Coat an 8" square pan with cobnut oil
Melt the chocolate and cobnut oil together
Beat the eggs, sugar and vanilla for 5 minutes then add the chocolate mixture
Fold in the flour and salt
Add chocolate chips for normal Brownies, or add chopped dates and cherries to give additional flavour
Mix well and bake for 20-25 minutes
Serve warm with whipped cream and a sprinkle of crushed, roasted cobnuts, for a delicious pudding