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Winner of a TRIPLE GOLD AWARD & SUPREME CHAMPION
IN THE GREAT TASTE AWARDS 2010
(Guild of Fine Food)
HARVEST TIME

The cobnuts on the trees are now turning from green to golden, and preparations are being made for the harvest, which will begin towards the end of September. A team of around 20 pickers will descend on the farm, and will stay with us for 2-3 weeks until the harvest is over. As the nuts are hand-picked, harvest time is a very labour-intensive period on the farm. Let's hope the sun shines for us.

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